Please note this is NOT a Live session but this is the complete recording of the Live session.
Purchasing this will give you access to the complete recording of the live session including the Q&A session. Recipe PDF is also provided. Just drop me an email and I would be happy to help you out with any doubts you have after watching the recording.
This class is for everyone who wants the mostdelicious eggless chocolate cake with a lovelyclean chocolate ganache finish and lots of chocolate decorations.
You’ll be learning:
- Fail proof moist eggless Chocolate Cake recipe
- How to properly make Dark and Milk Chocolate with both compound and couverture chocolate
- How layer, torte, fill cakes
- How to achieve sharp edges with ganache
- How to decorate and give perfect finishing to cakes
- Understanding the different consistency of ganache for different applications
- Easy Chocolate Drip method
- Chocolate decorations –sail, tiles, leaves, sphere etc
RECORDING OF CLASS IS AVAILABLE FOR 6 MONTHS
Please note-
- Please make sure you’re entering the correct email id while purchasing
- The recording is 3hrs 50 mins long
- For any doubts kindly email on [email protected]
Pastry Chef Aditi Goyal holds a Diploma in Patisserie from the renowned Le Cordon Bleu, Paris. She has worked with a couple of hotels and pastry shops in Dubai. Apart from making sweet treats for special occasions for her clients and also creating content for social media she also loves to impart her skills and knowledge through her online workshops.