Please note this is NOT a Live session but this is the complete recording of the Live session.
Purchasing this will give you access to the complete recording of the live session including the Q&A session. Recipe PDF is also provided. Just drop me an email and I would be happy to help you out with any doubts you have after watching the recording.
We are doing two popular cakes from scratch and I will be teaching you all the little tips to make the perfect cakes! There are two cakes that this workshop has- a decadent chocolate cake with heavenly salted caramel and a tempting rainbow cake with an ombre finish. You will love this class and learn a lot from it!
You’ll be learning:
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Two fail proof eggless cake recipes – Chocolate & Rainbow Cake
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Perfect Chocolate Ganache and Salted Caramel with an easy nut praline
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Whipping Cream Properly
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How layer, torte, fill cakes
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Ombre finish with whipping cream
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How to decorate and give perfect finishing to cakes
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Easy Chocolate Drip method
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Chocolate Marble decoration
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Multiple frosting and piping techniques
RECORDING OF CLASS IS AVAILABLE FOR 6 MONTHS
Please note-
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Please make sure you’re entering the correct email id while purchasing
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The recording is 3hrs 50 mins long
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For any doubts kindly email on [email protected]
Pastry Chef Aditi Goyal holds a Diploma in Patisserie from the renowned Le Cordon Bleu, Paris. She has worked with a couple of hotels and pastry shops in Dubai. Apart from making sweet treats for special occasions for her clients and also creating content for social media she also loves to impart her skills and knowledge through her online workshops.